BLACK TEA: Imperial Mojiang Golden Bud, China

Imperial Mojiang Golden Bud
Black tea, China

Flavour: caramelised sugar, exotic fruit and malt ~ light-bodied
The freshest, downy leaf buds are harvested by hand before they unfurl and then carefully processed to create this stunning tea.

The infusion is clear and bright and releases tantalising notes of caramelised sugar, exotic fruit and malt.

Harvested from late February to early March 2023 from the Yunkang #100 cultivar of Camellia Sinensis var. Assamica in the Mojiang district of Yunnan province, China.

Sizes: Imperial Mojiang Golden Bud comes in five sizes: a 3 gram single serve, then 20g, 50g, 100g and 200g pouches. Our leaves can all be steeped at least twice (often more), so while the 3g pouch is a single serve (150 mls - a standard tea cup size), it will give you two cups if you steep the leaves twice. 

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